Boboli or other individual size pizza crusts
1 Can of store-bought pizza sauce (I like our store brand, it doesn't have any added sweeteners)
pizza cheese (I buy the bag of mixed cheeses)
toppings:
mushrooms
olives
onions
pepperoni
whatever
I brush a little bit of olive oil onto the crusts, then everyone just adds their own stuff how they like it. I serve with salad. Little kids love doing this.
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2 comments:
We do these on the grill with pita breads for the crust sometimes. Yummy!
We need to use our grill more often for everyday meals. Usually when we grill (every weekend in the summer), it's a big event. I guess we should get over that.
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